Of all the mushrooms, one stands out above the rest - boletus. It is a favorite mushroom of many chefs, and thanks to its distinctive taste, it is considered the king of mushrooms, even by discerning food connoisseurs. We can collect noble boletus from July to November.

Great marinated and with scrambled eggs. Perfect for a thick tagliatelle sauce, perfect for Foccacia -…. Chanterelles! Favorite, aromatic summer mushrooms with a sunny color, which will immediately cheer up any dish. We invite everyone to the forests for mushroom picking :) !!

May weekend already this weekend, vegetable pastes are the best for such occasions, today the eggplant and mushroom paste Forest Treasures prepared by Tajemnice Smaku.

Do you know the Passover? A typical Easter cheese dessert, which is very simple to prepare and probably unusual in some households. Fruits in Leśne Skarby syrup are perfect for such a delicacy.

Today we present you the most beautiful (in our opinion) and one of the most exclusive mushrooms which are morels. Do you know them? Under the Leśne Skarby brand, they are available in frozen and dried form.

Great marinated and with scrambled eggs. Perfect for a thick tagliatelle sauce, perfect for Foccacia -…. Chanterelles! Favorite, aromatic summer mushrooms with a sunny color, which will immediately cheer up any dish. We invite everyone to the forests for mushroom picking :) !!