Powrót do korzeni – Festiwal Pizzy

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Great marinated and with scrambled eggs. Perfect for a thick tagliatelle sauce, perfect for Foccacia -…. Chanterelles! Favorite, aromatic summer mushrooms with a sunny color, which will immediately cheer up any dish. We invite everyone to the forests for mushroom picking :) !!
In 2019, we had the opportunity to participate in the city Christmas Eve in Białystok, the city where our headquarters are located. We are very happy that we can help during such a beautiful holiday and make others happy.
Operation "Improving the competitiveness of the plant as a result of implementing process innovation through the purchase of new machines and devices, as well as the use of renewable energy sources" aimed at introducing new production processes into the plant and counteracting climate change,

Chefs Congress

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Recently, the largest meeting of the most respected chefs in the country took place - the Chefs Congress. Of course, we could not miss there with our products and the chef, who is passionate about the kitchen, and on this occasion he gave a culinary show in the form of risotto with boletus and fried red pine mushrooms.

IV Boletus Edulis Festival in Podlasie

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The aim of the festival is to popularize Polish tradition and culinary art, as well as to promote regional products and dishes with the use of porcini mushrooms. The Podlasie Borowik Festival is the best scenery for the presentation of companies and products from the catering industry.

Zatrudnimy technologa produkcji

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Zatrudnimy technologa produkcji
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